A sensory journey into the world of rice
Palazzo Longoni, Borgolavezzaro
Organised by Biblioteca Comunale di Borgolavezzaro
The Municipal Library of Borgolavezzaro, together with the Municipality, the Province of Novara and Terre dell'Alto Piemonte, presents on Friday 13 November 2026 at 8 pm, at Palazzo Longoni, an evening dedicated to rice, a crop that has shaped the agriculture and cuisine of the Novara plain. Alessandra Bossola, rice sommelier, leads the sensory analysis of four varieties examined raw and after cooking, and a theoretical-practical workshop that traces the origins of the grain, its passage from Asia to Europe, its spread in Italy and its uses in cooking. The evening closes with a tasting of two risottos and rice sweets. The event is organised by the Municipal Library of Borgolavezzaro, where bookings are collected.
Time: 8:00 pm Friday 13 November 2026, 8.00 pm Palazzo Longoni, Borgolavezzaro Evening: 20 euros per person Programme: sensory analysis of four rice varieties (raw and cooked), theoretical-practical workshop, tasting of two risottos and rice sweets Bookings at the Municipal Library of Borgolavezzaro
Page created automatically from the municipality's official records and the poster with the help of AI, and translated automatically. AI transparency
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