Sagra della Bagna Cauda
Via Roma e le sue piazze, Piazza Cavour, Pellerin
Organised by Pro Loco Insieme per Caraglio
Back in Caraglio, on Saturday 14 and Sunday 15 November 2026, the 23rd edition of the Sagra della Bagna Cauda, the symbolic dish of Piedmontese tradition based on garlic and anchovies. Organized by the Pro Loco Insieme per Caraglio, the event offers a rich program: exhibition market of local products and handicrafts, children's market, great chestnut roast and Occitan dances with Lou Celha. Saturday evening features a seated dinner by reservation, while on Sunday you can enjoy lunch in two shifts.
Time: 23:59 Saturday 14 November: 8:00 PM dinner with fujot of bagna càuda, mixed cooked and raw vegetables, dessert (€17). Sunday 15 November: 9:00 AM-6:00 PM exhibition market; 2:00-5:00 PM great chestnut roast by the Pro Loco; 2:30 PM Occitan dances in Piazza Cavour. Sunday lunch: 1st shift at 11:30 AM, 2nd shift at 1:30 PM (€17). Reservation required for dinner and lunch. Limited seats in heated venue. Info: A.T. Pro Loco Insieme per Caraglio, info@insiemepercaraglio.it, www.insiemepercaraglio.it
Page created automatically from the municipality's official records and the poster with the help of AI, and translated automatically. AI transparency
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