Bagna Cauda Marettese
Pro Loco
On Saturday, October 24, 2026, the Pro Loco of Maretto hosts the traditional Bagna Cauda Marettese, an evening dedicated to Piedmontese cuisine. The fixed menu includes raw meat, bagna cauda with cooked and raw vegetables (also available without garlic), egg grattini in meat broth, boiled meat and head with sauces, fruit and bünet, coffee, water and wine. An opportunity to rediscover the authentic flavors of the area in a convivial atmosphere. Reservation is required by October 21.
Time: 7:30 PM - 11:59 PM Saturday, October 24, 2026, at 7:30 PM At the Pro Loco of Maretto Cost: €30 per person (water and wine included) Reservation required by Wednesday, October 21, 2026 Reservations: 335 7464795 / 346 2142023
Page created automatically from the municipality's official records and the poster with the help of AI, and translated automatically. AI transparency
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