BAGNA CAUDA
Casa Pozzi
The Pro Loco of Portacomaro organizes a convivial dinner dedicated to the traditional bagna cauda, a typical Piedmontese dish. The evening takes place on Saturday, November 7 at 8:00 PM at Casa Pozzi, with a fixed menu costing 30 euros (12 euros for children up to 12 years). The menu includes mixed appetizer, bagna cauda (also without garlic), raw meat, cooked and raw vegetables, egg, cappelletti in broth, dessert, coffee, water and wine.
Time: 8:00 PM - 11:59 PM Reservation required by Wednesday, November 4. Please communicate any allergies or intolerances. If possible, bring your own fujot. Children's menu (up to 12 years): €12. Contacts: Pro Loco di Portacomaro (Instagram @prolocoportacomaro_paese_).
Page created automatically from the municipality's official records and the poster with the help of AI, and translated automatically. AI transparency
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